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How can I make a perfect omelette

To make a perfect omelette, start by whisking a couple of eggs in a bowl with a pinch of salt and pepper. Heat a non-stick skillet over medium heat and add a little butter or oil. Once it's hot, pour in the eggs and let them sit for a few seconds. Gently stir the edges with a spatula, letting the uncooked eggs flow to the edges. When it's mostly set but still a bit runny on top, add your favorite fillings like cheese, veggies, or ham. Fold it in half and let it cook for another minute. Slide it onto a plate, and you’ve got yourself a delicious omelette! Enjoy!