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- How do I cook lentils perfectly

Sure thing! Here are five different ways to cook lentils perfectly:

**Basic Boil Method**: Rinse your lentils under cold water to remove any debris. Then, in a pot, combine one cup of lentils with three cups of water or broth. Bring it to a boil, then reduce the heat and let it simmer for about 20-30 minutes until they’re tender. Just keep an eye on them so they don’t get mushy!

**Flavor Infusion**: Start by sautéing some onions, garlic, and your favorite spices in a pot. Once they’re fragrant, add your rinsed lentils and water (or broth) in a 1:3 ratio. Bring it to a boil, then simmer for about 25 minutes. This way, the lentils soak up all that delicious flavor!

**Pressure Cooker Method**: If you're in a hurry, toss your rinsed lentils into a pressure cooker with water (1 cup lentils to 2 cups water). Seal it up and cook on high pressure for about 10 minutes. Release the pressure, and you’ll have perfectly cooked lentils in no time!

**Slow Cooker Magic**: For a hands-off approach, throw your rinsed lentils in a slow cooker with water or broth (1:3 ratio) and add some chopped veggies and spices. Let it cook on low for about 6-8 hours or on high for 3-4 hours. They’ll be super tender and flavorful!