How do I adapt recipes for dietary restrictions

[SerenaMueller]

How do I adapt recipes for dietary restrictions

[BradleyLloyd]

Sure! Here are two different ways you can adapt recipes for dietary restrictions:

[AbbyRojas]

**Swapping Ingredients**: If a recipe calls for something you can't have, like dairy or gluten, look for alternatives. For example, use almond milk instead of regular milk, or gluten-free flour instead of all-purpose flour. There are usually plenty of substitutes out there that can work just as well!