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What are some tips for cooking over a campfire

Sure thing! Here are three tips for cooking over a campfire:

**Prep Ahead**: Before you head out, do some prep work at home. Chop your veggies, marinate your meat, and pack everything in easy-to-carry containers. It’ll save you time and hassle when you’re out in the wild.

**Use Cast Iron**: If you can, bring along some cast iron cookware. It holds heat really well and can go right over the flames. Plus, it’s super durable, so you won’t have to worry about it breaking on your trip.