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How do I make homemade granola

Sure thing! Here are four different ways to make homemade granola:

**Basic Recipe**: Start with 2 cups of rolled oats, 1 cup of nuts (like almonds or walnuts), and 1/2 cup of honey or maple syrup. Mix everything in a bowl and spread it on a baking sheet. Bake at 350°F (175°C) for about 20-25 minutes, stirring halfway through. Let it cool, then add your favorite dried fruits!

**Chocolate Chip Granola**: Use the basic recipe but add 1/2 cup of chocolate chips after baking. You can also mix in some cocoa powder with the oats for a chocolatey flavor. Just make sure to let it cool before adding the chips so they don’t melt!

**Coconut Almond Granola**: Combine 2 cups of rolled oats, 1 cup of sliced almonds, and 1/2 cup of shredded coconut. Sweeten with 1/3 cup of honey and a splash of vanilla extract. Bake at 325°F (160°C) for about 25-30 minutes, stirring occasionally. This one’s super crunchy and delicious!