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How do I use rosemary for cooking and health

Sure! Here are four different ways you can use rosemary for cooking and health:

**Cooking with Rosemary**: You can toss fresh or dried rosemary into roasted meats and veggies. It adds a fantastic flavor! Just chop it up and sprinkle it on before cooking. It works great with chicken, lamb, and potatoes.

**Herbal Tea**: If you want to use rosemary for health, try making a rosemary tea. Just steep a few sprigs in hot water for about 10 minutes. It’s said to help with digestion and boost your mood!

**Infused Oils**: You can make rosemary-infused olive oil by heating some olive oil and adding fresh rosemary. Let it cool, strain it, and use it as a dressing or for dipping bread. It’s super tasty and adds a nice herbal kick!