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How can I use herbs for cooking and medicinal purposes

Sure thing! Here are four different ways you can use herbs for cooking and medicinal purposes:

**Cooking with Fresh Herbs**: You can chop up fresh herbs like basil, parsley, or cilantro and toss them into salads, pasta dishes, or soups. They really amp up the flavor! Plus, they’re super easy to grow at home if you want to have them on hand.

**Herbal Teas for Health**: Many herbs like chamomile, peppermint, or ginger can be steeped in hot water to make soothing teas. These can help with digestion, relaxation, or even just warming you up on a chilly day. Just grab some dried herbs or fresh ones, and you’re good to go!

**Infused Oils and Vinegars**: You can infuse olive oil or vinegar with herbs like rosemary or thyme. Just let them sit together for a couple of weeks, and you’ll have a tasty addition to dressings or marinades. It’s a fun way to add flavor and a little flair to your meals!