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- What should I know about cooking seafood

Sure! Here are three different responses you could use:

"First off, always make sure your seafood is fresh! Check for a clean smell and firm texture. And don’t overcook it—seafood cooks pretty quickly, so keep an eye on it. You want that perfect flaky texture!"

"One big tip is to season it well! Seafood can be pretty mild, so don’t be shy with herbs, spices, or marinades. Also, try different cooking methods like grilling, steaming, or baking to find what you like best."