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What are the best ways to use leftover ingredients

Sure! Here are three different ways to use up those leftover ingredients:

**Make a Stir-Fry**: Got some veggies and protein hanging around? Toss them all together in a pan with some soy sauce or your favorite sauce. It’s quick, easy, and you can throw in whatever you have!

**Create a Frittata**: Eggs are super versatile! Whisk a few up and mix in any leftover veggies, meats, or cheese you have. Cook it all in a skillet for a delicious breakfast or brunch dish that’s perfect for using up odds and ends.