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- What’s the easiest way to peel garlic

Sure thing! Here are six different ways to peel garlic:

**Smash and Peel**: Just take the flat side of a knife and give the garlic clove a little smash. The skin will loosen up, and you can easily peel it off.

**Shake It Up**: Put the garlic cloves in a jar or a container with a lid, seal it up, and shake it like you mean it for about 10 seconds. The skins should come right off!

**Microwave Trick**: Pop the garlic cloves in the microwave for about 10-15 seconds. The heat helps loosen the skins, making them super easy to peel.

**Soak in Water**: Soak the garlic cloves in warm water for a few minutes. The skins will soften, and you can peel them off without much fuss.

**Roll ‘Em**: Place the garlic cloves under the palm of your hand and roll them back and forth on a cutting board. This helps break the skin and makes peeling a breeze.