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How can I use kitchen herbs to enhance my cooking

Sure! Here are three different ways to use kitchen herbs to up your cooking game:

**Fresh Flavor Boost**: Chop up fresh herbs like basil, cilantro, or parsley and toss them into your dishes right before serving. They add a burst of flavor and a pop of color. Perfect for salads, pasta, or even just sprinkled on top of grilled veggies!

**Herb-Infused Oils**: You can make your own herb-infused oils by simmering olive oil with herbs like rosemary or thyme. Once it cools, you can drizzle it over dishes or use it as a dipping oil for bread. It’s a simple way to add a gourmet touch!