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How do I make a good curry

Sure thing! Here are three different ways to make a good curry:

**Classic Curry Base**: Start by sautéing onions, garlic, and ginger in some oil until they're nice and golden. Then, add your spices—like cumin, coriander, turmeric, and chili powder. Toss in your protein (chicken, chickpeas, or whatever you like) and cook it until it's browned. Pour in some coconut milk or diced tomatoes, let it simmer, and finish with fresh cilantro. Serve it over rice or with naan!

**Quick and Easy**: If you're short on time, grab a jar of your favorite curry paste. Just heat some oil in a pan, add the paste, and cook it for a minute to release those flavors. Then, throw in some veggies and your choice of protein. Pour in a can of coconut milk, let it bubble away for about 15 minutes, and you’re good to go!