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- Can someone share a recipe for a traditional paella

Sure! Here are four different responses you might get:

**Response 1**: "Absolutely! For a classic paella, you'll need rice, saffron, chicken, rabbit, green beans, and some tomatoes. Start by sautéing the meat and then add the veggies. Pour in the rice and broth, let it simmer, and don’t forget the saffron for that signature flavor! Serve it straight from the pan for the full experience!"

**Response 2**: "Oh, I love paella! Here’s a simple recipe: Use 2 cups of bomba rice, 4 cups of chicken broth, and whatever protein you like—seafood is great too! Sauté some onions and garlic, then add the rice and broth. Let it cook without stirring until the rice is done. Yum!"

**Response 3**: "Sure thing! A traditional paella usually has chicken, seafood, and veggies. You’ll need a wide, shallow pan. Start with olive oil, cook the chicken until golden, add some onions, peppers, and garlic, then toss in the rice and saffron. Pour in the broth, and let it bubble away until the rice is perfect. Enjoy!"