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How do I make a cake from scratch

Sure thing! Here are three different ways to make a cake from scratch:

**Basic Vanilla Cake**: Start by preheating your oven to 350°F (175°C). In a bowl, cream together 1 cup of softened butter and 2 cups of sugar until it's light and fluffy. Then, add in 4 eggs, one at a time, mixing well after each. Stir in 2 teaspoons of vanilla extract. In another bowl, mix 3 cups of flour, 1 tablespoon of baking powder, and a pinch of salt. Gradually add the dry ingredients to the wet mixture, alternating with 1 cup of milk. Pour the batter into a greased cake pan and bake for about 30-35 minutes. Let it cool before frosting!

**Chocolate Cake**: Preheat your oven to 350°F (175°C). In a large bowl, combine 1 and 3/4 cups of flour, 3/4 cup of cocoa powder, 2 cups of sugar, 1 and 1/2 teaspoons of baking powder, 1 and 1/2 teaspoons of baking soda, and a pinch of salt. In another bowl, mix 2 eggs, 1 cup of milk, 1/2 cup of vegetable oil, and 2 teaspoons of vanilla. Combine the wet and dry ingredients, then add 1 cup of boiling water (it'll be thin!). Pour it into a greased pan and bake for 30-35 minutes. Cool it down and enjoy!