otae.com

- What’s the secret to making fluffy pancakes

"The secret to fluffy pancakes is all in the batter! Make sure you don’t overmix it—just stir until the dry ingredients are combined. And adding a bit of baking powder really helps too!"

"Honestly, the key is separating the egg whites and yolks. Beat the egg whites until they’re nice and fluffy, then fold them into the batter. It makes a huge difference!"

"I swear by using buttermilk instead of regular milk. It gives them that extra fluffiness and a nice tangy flavor. Plus, let the batter sit for a bit before cooking, and you’re golden!"