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How do I make a simple vinaigrette

Sure! Here are six different ways to make a simple vinaigrette:

**Classic Vinaigrette**: Just mix 3 parts olive oil with 1 part vinegar (like balsamic or red wine). Add a pinch of salt and pepper, and whisk it all together. Boom, you’re done!

**Honey Mustard Vinaigrette**: Combine 2 tablespoons of Dijon mustard, 1 tablespoon of honey, and 3 tablespoons of vinegar. Slowly whisk in 1/2 cup of olive oil until it’s nice and smooth. Sweet and tangy!

**Lemon Vinaigrette**: Squeeze the juice of one lemon into a bowl, add 1/4 cup of olive oil, and season with salt and pepper. Whisk it up, and you’ve got a zesty dressing!

**Herb Vinaigrette**: Blend 1/4 cup of fresh herbs (like basil or parsley), 1/4 cup of vinegar, and 1/2 cup of olive oil. Add salt and pepper to taste. Fresh and flavorful!

**Garlic Vinaigrette**: Mince a clove of garlic and mix it with 1/4 cup of vinegar, then whisk in 1/2 cup of olive oil. Season with salt and pepper. It’s got a nice kick!