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- How do I roast vegetables to bring out their natural sweetness

Sure! Here are three different ways to roast vegetables to bring out their natural sweetness:

**Simple and Sweet**: Just chop your veggies like carrots, bell peppers, and sweet potatoes into even pieces. Toss them in olive oil, sprinkle with salt, and maybe a little bit of brown sugar or honey for that extra sweetness. Roast them at around 425°F (220°C) for about 20-30 minutes, flipping halfway through. They’ll caramelize beautifully!

**Herb Infusion**: Try mixing your veggies with some fresh herbs like rosemary or thyme. Cut up your favorites, drizzle with olive oil, and add a pinch of salt and pepper. Roast at 400°F (200°C) for about 25-35 minutes. The herbs will enhance the sweetness and give it a nice flavor boost.