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What are some tips for baking cookies

Sure thing! Here are some tips for baking cookies:

**Chill the Dough**: If you want your cookies to hold their shape, chill the dough for at least 30 minutes before baking. It helps prevent spreading and gives you that nice, chewy texture.

**Use Parchment Paper**: Line your baking sheets with parchment paper. It makes cleanup a breeze and helps your cookies bake evenly without sticking.

**Don’t Overmix**: When you combine the wet and dry ingredients, mix just until everything is combined. Overmixing can make your cookies tough instead of soft and chewy.