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What are the best herbs for culinary use

Sure! Here are eight different answers for you:

**Basil**: I think basil is a must-have! It’s perfect for Italian dishes and adds a fresh kick to salads and pizzas.

**Cilantro**: Can’t go wrong with cilantro! It’s awesome in salsas and gives a nice flavor to tacos and curries.

**Rosemary**: Rosemary is fantastic for roasting meats and veggies. Its earthy flavor really brings dishes to life!

**Thyme**: I love thyme! It’s super versatile and works great in soups, stews, and even on roasted chicken.

**Parsley**: You can’t underestimate parsley! It’s not just a garnish; it adds a fresh taste to almost anything.

**Oregano**: Oregano is essential for Mediterranean cooking. It’s great in pasta sauces and on pizzas!

**Mint**: Mint is refreshing and perfect for desserts, teas, or even in salads. It adds a unique twist!