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How can I make a simple chia pudding

Sure! Here are four different ways you can make a simple chia pudding:

**Classic Chia Pudding**: Just mix 1/4 cup of chia seeds with 1 cup of your favorite milk (almond, coconut, or regular) in a bowl. Stir it well, let it sit for about 10 minutes, then stir again to avoid clumps. Cover it and pop it in the fridge for at least a couple of hours or overnight. Sweeten it with honey or maple syrup if you want, and top it with fruits or nuts before serving!

**Chocolate Chia Pudding**: Combine 1/4 cup of chia seeds, 1 cup of milk, and 2 tablespoons of cocoa powder in a bowl. Mix it all up, add a little sweetener like agave or sugar, and let it sit in the fridge for a few hours. Once it’s thickened, you can top it with banana slices or berries for a yummy treat!

**Fruit-Infused Chia Pudding**: Blend 1 cup of your favorite fruit (like mango or berries) with 1 cup of milk until smooth. Then mix in 1/4 cup of chia seeds and let it sit in the fridge for a few hours. You’ll get a deliciously fruity pudding that’s perfect for breakfast or a snack!