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What’s the best way to cook a perfect burger

Sure thing! Here are four different takes on cooking a perfect burger:

**Classic Grill Method**: "Honestly, the best way is to fire up the grill. Preheat it, season your patties with salt and pepper, then slap them on. Cook for about 4-5 minutes on each side for a medium burger. Don’t forget to add cheese in the last minute so it melts perfectly!"

**Stovetop Sear**: "If you’re cooking indoors, just use a cast-iron skillet. Get it super hot, add a bit of oil, and then sear your burger for about 3-4 minutes on each side. You’ll get that nice crust, and it keeps the juices in. Top it off with your favorite toppings, and you’re golden!"

**Oven Finish**: "I like to start on the stovetop and finish in the oven. Sear the patties on high heat for a couple of minutes, then pop them in a preheated oven at 375°F for about 5-10 minutes. This way, they cook evenly and stay juicy!"