- How do I know when bread is fully baked

[NinaRosario]

- How do I know when bread is fully baked

[DrewRollins]

You can tell bread is fully baked when it has a nice golden-brown crust and sounds hollow when you tap the bottom. Another trick is to check the internal temperature; it should be around 190°F (88°C) for most breads. If you’re not sure, just give it a little poke—if it springs back, it’s good to go!